Garlic-Cheese Biscuits
	
	Makes 10 to 12 biscuits
	
	2 cups baking mix
	2/3 cup milk
	1/2 cup shredded Cheddar cheese (2 ounces)
	1/4 cup stick margarine or butter,melted
	1/4 teaspoon garlic powder
	
	1. Heat oven to 450°.
	2. Mix baking mix, milk and cheese to make a soft dough. Beat
	   vigorously 30 seconds. Drop dough by 10 to 12 spoonfuls onto
	   ungreased cookie sheet.
	3. Bake 8 to 10 minutes or until golden brown. Mix margarine and
	   garlic powder; brush on warm biscuits before removing from cookie
	   sheet. Serve warm.



	
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