Sourdough Drop Biscuits
1 cup sourdough starter
1/3 cup vegetable oil
3/4 teaspoon baking soda
1/4 teaspoon salt
1 cup all-purpose flour
Sift flour, salt, and soda together into a large bowl.
Mix starter with oil, and stir into the sifted ingredients.
Drop dough by tablespoons onto an ungreased baking sheet.
Bake at 350 degrees F for 10 to 15 minutes. Serve warm.
Print This Recipe
For All Of Your Netscape Support, Netscape Updates and Netscape News, Visit:
The Netscape UFAQ