1 can (10 ounces) refrigerated pizza dough
	¾ cup Pizza Sauce
	2 cups diced cooked chicken
	½ cup chopped celery
	1 to 3 teaspoons hot pepper sauce
	½ cup crumbled blue cheese
	Prep Time 10 minutes
	Cook Time 10 minutes
	1. Preheat oven to 450F. On greased 10-inch pizza pan, press dough to edge of pan.
	2. In medium bowl, combine Rag Pizza Quick Sauce, chicken, celery and hot pepper 
	   sauce. Spread mixture over pizza dough, then sprinkle with cheese. Bake 10 minutes 
	   or until crust is golden. 	
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