Sauteéd Shrimp
	Scrumptious! Quick appetizer or main course. 
	6 Tbsp unsalted butter, softened 
	1/4 cup olive oil 
	1 Tbsp minced garlic 
	1 Tbsp minced shallots 
	2 Tbsp minced, fresh chives 
	Salt and freshly ground pepper, to taste 
	1/2 tsp paprika 
	2 pounds large shrimp, peeled and deveined 
	Preheat broiler or grill. Combine butter, oil, garlic, shallots, chives,
	salt, pepper, and paprika in a large bowl. Blend thoroughly.
	Toss the shrimp in the mixture until coated. Broil or grill the shrimp
	as close as possible to the flame for 2 minutes on each side.
	Serve immediately. Makes 6 servings.
	Add more garlic and you can call this dish "Garlic Shrmip"

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